Bokseongnu is one of the top three jjamppong (spicy seafood noodle soup) restaurants in the Gunsan area. Its specialty lies in its flavorful jjamppong broth, made with fresh squid, mussels, cockles, and vegetables. Another popular menu item is the mul jjajang (black bean sauce noodles in broth), prepared by slicing various vegetables and seafood and adjusting the thickness with starch.
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